There’s no doubt that the espresso martini continues its reign as one of the year’s most popular cocktails. But, with the approach of fall, the team at Bamboo Hut, a neighborhood tiki bar on San Francisco’s iconic Broadway corridor decided to shake things up. They wanted a tiki appropriate version (wonder why?), tried Copalli Cacao and the Belize Express was born.
This delicious sip combines Copalli Cacao with Kahlua, Baileys Irish Cream and draft latte. So, if you are in the Bay area, and looking for one of the most delicious takes on the Espresso Martini that we’ve sipped in a while (did we mention that it is so good Forbes wrote about it?), stop by and see our friends at Bamboo Hut. In fact, save us a seat!