Once a legendary dive bar, now cocktail hotspot, Milady’s has re-opened in the SO-HO neighborhood of New York City under the direction of cocktail legend (and friend of Copalli Rum) Julie Reiner.   

More than a delicious menu which includes noshes like oysters and chicken fingers, Milady’s is leading the trend of offering “mini” cocktails. 

Designed to encourage experimentation and trial of new drinks, these petite sips are about half the size of regular cocktails and allow customers to taste several, while not being over-served. Our favorite? The Snaquiri which features Copalli White Rum in a delcious and fresh take on the traditional daiquiri. Now you really can make ours a DOUBLE!


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